Potato Appetizer with Herring
Ingredients:
- 1 potato
- 50 g cream cheese
- 100 g herring pieces from TM “Vodnyi Svit”
- 1 beetroot
- ½ red onion
- to taste microgreens or dill
Preparation:
30 minutes
- Boil 1 potato in its skin and cook the beetroot. Once the potato has cooled, cut it in half. Cut the beetroot into thin strips.
- Spread the potato with cream cheese. Arrange the herring pieces and sliced beetroot on top.
- Sprinkle with finely chopped onion and herbs.
Enjoy your meal!
Discover a whole new way to enjoy herring by trying this salad
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